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Ethiopia Guji – Single Origin


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Sourced from the Guji zone of the Oromia region of Ethiopia, we chose this coffee because of its natural process and unique, fruity flavors. Roasted just slightly under medium to allow the notes of fruit to shine; these beans are an exceptional example of Ethiopian coffee.

Origins: Guji zone, Ethiopia

Taste Notes: Concord Grape, Blueberry Muffin, Milk Chocolate

Additional information


None (Whole Bean), Drip, French Press, Espresso, Pour Over

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